EASY MEXICAN ENCHILADAS

These easy Mexican enchiladas are a family favourite. INGREDIENTS • 15ml olive oil • 1 onion, chopped • 2 garlic cloves, crushed • 1kg beef mince • 15ml paprika • 10ml ground cumin • handful oregano, chopped • 400g tin whole peeled tomatoes • 400g tin red kidney beans, drained • 4 flour tortillas •...

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CHEESY BEEF AND MACARONI CASSEROLE

This cheesy beef and macaroni casserole is rich and creamy. INGREDIENTS • 500g macaroni • 15ml olive oil • 1 onion, chopped • 2 garlic cloves, crushed • 1 red pepper, diced • 1kg beef mince • 2 x 400g tins whole peeled tomatoes • handful parsley, chopped + extra FOR THE SAUCE • 30ml butter •...

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SHISH KEBAB

This Turkish-inspired shish kebab is simple to make and packed with flavour INGREDIENTS • 500g beef sausages • 1-2 red onions, cut into wedges • olive or avocado oil, for drizzling • 30ml tahini • 250ml Greek yoghurt • ½ x 100g packet green olives, sliced • handful pecan nuts, chopped • 30ml sultanas •...

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GREEK BEEF BURGER

These greek beef burgers are packed with flavour and take only 20 minutes to make! INGREDIENTS • 500g beef mince • 30ml breadcrumbs • 100g feta, crumbled • 50g black olives, pitted and chopped • 1 egg, beaten • ½ red onion, chopped • handful parsley, chopped • 30ml olive oiL FOR THE TZATZIKI •...

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ROSEMARY BANGERS AND CAULIFLOWER MASH

Serve these rosemary bangers and cauliflower mash for a relaxed lunch. INGREDIENTS • 100g butter • 2 onions, thickly sliced • handful thyme leaves • 15ml sugar • 4 large potatoes, peeled, chopped and cooked • 500ml cooked cauliflower florets • 125ml cream • 3ml ground nutmeg • handful parsley,...

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STEAK ROLLS

The kids will love these juicy steak rolls – the perfect midweek meal! INGREDIENTS • 30ml olive or avocado oil • 5ml cayenne pepper • 3ml dried oregano • 8 minute steaks TO SERVE • 4 Portuguese rolls • handful rocket • 2 tomatoes, sliced • 1 red onion, thinly sliced • 1 cucumber, cut into ribbons VIEW ...

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RUMP STEAK WITH SALSA VERDE

This rump steak with salsa verde takes only 20 minutes! 20 mins Serves 4-6 Intermediate INGREDIENTS • 1kg rump steak • 30ml olive oil FOR THE SALSA VERDE • 250ml flat-leaf Italian parsley • 250ml coriander • 15ml capers, rinsed • 2 anchovy fillets (optional) • squeeze of lemon juice • 45ml...

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BUDGET TACOS

The best budget tacos to feed your family at the end of the month. INGREDIENTS • olive or avocado oil, to drizzle • 400g beef mince • 1½ red onions, chopped • 1 garlic clove, crushed • 5ml paprika • 2 carrots, grated • 410g tin kidney beans, drained • 4 tomatoes • 250ml hot beef stock • 6 slices...

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BEEF PHO

Beef pho is a comforting Vietnamese broth enjoyed throughout the year. We omitted the traditional use of noodles in this lighter version. INGREDIENTS FOR THE BROTH • • 1.5L beef stock • 3cm piece ginger, halved • 2 star anise • 45ml soy sauce • 2 x 250g sirloin steaks, fat removed • olive or avocado...

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ROAST MUSTARD BEEF WITH MUSHROOM SAUCE

This roast mustard beef with mushroom sauce is an easy way to serve steak to a crowd. INGREDIENTS • 1.5kg beef rib eye roast, tied up • olive or avocado oil, for frying • 30ml wholegrain mustard • 30ml butter • 250g mushrooms, sliced • 250ml cream • handful thyme, leaves picked • 2 garlic cloves,...

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SELF-SAUCING CHOC-COFFEE PUDDING

We've triple-tested this self-saucing choc-coffee pudding to make it the chocolatiest ever, made with ingredients you probably have at home. INGREDIENTS • 250ml self-raising flour • 375ml brown sugar • 125ml cocoa powder • pinch salt • 125ml milk • 80g butter, melted • 5ml vanilla essence •...

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MICROWAVE CHOC PUDDING CUPS

You could be indulging in these choc pudding cups in just 10 minutes! INGREDIENTS • 60ml cake flour • 60ml sugar • pinch of salt • 30ml cocoa • 1 egg • 45ml milk • 45ml oil • 3ml vanilla essence • 4 squares chocolate (of your choice) VIEW  ==>> NE...

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WAFFLE JAFFLE

Winter hits the sweet spot with a delicious waffle jaffle! It’s also great to make on the braai. INGREDIENTS • 430ml self-raising flour • pinch salt • 15ml sugar • 3 eggs, separated • 250ml milk • 80g melted butter, cooled + extra • 180ml filling of your choice • toppings of your choice, to serve VIEW ...

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