The best budget tacos to feed your family at the end of the month.
INGREDIENTS
• olive or avocado oil, to drizzle
• 400g beef mince
• 1½ red onions, chopped
• 1 garlic clove, crushed
• 5ml paprika
• 2 carrots, grated
• 410g tin kidney beans, drained
• 4 tomatoes
• 250ml hot beef stock
• 6 slices white or brown bread
• handful coriander, chopped
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