INGREDIENTS
- 170g tin tuna, drained
- ½ onion, chopped
- 125ml self-raising flour
- 5 eggs
- 125ml Cheddar, grated
- 1 baby marrow, grated
- 2 carrots, grated
- handful dill, chopped
- green salad, to serve
Monday, January 20, 2020
TUNA AND VEGGIE SLICE
Popular Posts
-
Serve these rosemary bangers and cauliflower mash for a relaxed lunch. INGREDIENTS • 100g butter • 2 onions, thickly sliced • h... -
It's quick and easy to make your own delicious coffee cream liqueur! INGREDIENTS • 15ml instant coffee granules • 15ml hot wa... -
INGREDIENTS olive or avocado oil, for frying 3 potatoes, peeled and diced 4-6 frankfurters, sliced 1 green pepper, diced 1 yello...
0 comments:
Post a Comment