You’ll be pleasantly surprised
by the tastiness of this mealie ice cream. INGREDIENTS FOR THE BAKED PUDDING •250ml mealie kernels •180ml buttermilk •80ml milk •180g soft butter •500ml castor sugar •10ml vanilla essence •5 eggs •410ml cake flour •3ml salt •5ml baking powder •125ml polenta •zest of 1 orange FOR THE SYRUP •250ml castor sugar •250ml water •juice of ½ lemon •5ml vanilla essence
MICROWAVE CHOC PUDDING CUPS
You could be indulging in these choc pudding cups in just 10 minutes!
INGREDIENTS
• 60ml cake flour
• 60ml sugar
• pinch of salt
• 30ml cocoa
• 1 egg
• 45ml milk
• 45ml oil
• 3ml vanilla essence
• 4 squares chocolate (o…Read More
BAKED LEMON PUDDINGS
These baked lemon puddings are simply delicious!
INGREDIENTS
• melted butter, for greasing
• 4 eggs, separated
• 15ml lemon rind, finely grated
• 160ml fresh lemon juice
• 330ml milk
• 250ml self-raising flour
• 250ml c…Read More
COFFEE CREAM LIQUEUR
It's quick and easy to make your own delicious coffee cream
liqueur!
INGREDIENTS
• 15ml instant coffee granules
• 15ml hot water
• 360g tin Nestlé Caramel Treat
• 5ml vanilla essence
• 250ml brandy
• 500ml cream
• grou…Read More
WAFFLE JAFFLE
Winter hits the sweet spot with a delicious waffle jaffle! It’s also
great to make on the braai.
INGREDIENTS
• 430ml self-raising flour
• pinch salt
• 15ml sugar
• 3 eggs, separated
• 250ml milk
• 80g melted butter, coo…Read More
CHOCOLATE AND PISTACHIO PASTRY BITES
These chocolate and pistachio pastry bites are a twist on baklava (minus the syrup) and filled with chocolate.
INGREDIENTS
• 100g pistachios, finely chopped
• 5ml ground cinnamon
• 5ml brown sugar
• 10 sheets phyllo past…Read More
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