These chocolate and pistachio pastry bites are a twist on baklava (minus the syrup) and filled with chocolate.
INGREDIENTS
• 100g pistachios, finely chopped
• 5ml ground cinnamon
• 5ml brown sugar
• 10 sheets phyllo pastry
• 60g butter, melted + extra
• 125g dark chocolate, chopped
• icing sugar, to dus
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